Goods & Services
Class 29:
Jams; jellies for food, other than confectionery; conserves; fruit preserves; compotes; preserved, dried and cooked fruits and vegetables; fruit and vegetable salads; beans, prepared; vegetable-based dips, dairy-based dips, nut-based dips; vegetable-based spreads, dairy-based spreads, nut-based spreads; fish; game; meat; meat extracts; poultry; seafood; edible oils; pickles; antipasto; soups; cheeses; eggs and egg products; milk and milk products; potato crisps, potato chips, fruit chips, vegetable chips; snack foods made from fruit or vegetables; prepared nuts, processed nuts and raisins, salted nuts
Class 30:
Biscuits, wafers, crackers; breads; cakes; puddings; cream crackers, rice crackers; confectionery; flours and preparations made from cereals; mustards; noodles; rice; sauces; spices; condiments; salts; vinegars; chutneys; mayonnaises; coffees; artificial coffees; teas; cocoa; corn chips, tortilla chips, rice chips, popcorn, pretzels; puffed or extruded snacks made from cereals, rice, or wheat; snack foods made from cereals, rice, or wheat
