Goods & Services
Class 21:
Jelly moulds; Kitchen utensils, namely, moulds for foods
Class 29:
Crystal jelly; dry desserts being jelly mixes in powder form; ready to eat jelly; fruit in jelly; jellies for food, including jelly crystals, instant jellies, jelly cubes and ready-to-eat jellies; shelf stable dessert products and chilled dessert products; cream desserts, preparations for making ice cream [dairy products], chilled dairy desserts and custard-style yogurts, desserts consisting primarily of meat, fish, poultry or vegetables, fruit-based desserts, desserts made primarily from milk products, desserts made primarily from milk substitutes, desserts made of yogurt, other than frozen yogurt, soya desserts, dairy desserts, other than ice cream or frozen yoghurt, soy desserts, frozen soya-based desserts, blancmange [cream-based dessert], fool [fruit-based dessert with whipped cream], frozen fruits, frozen strawberries, frozen cherries, frozen broth, frozen fruits and vegetables, frozen berries, frozen seafood, frozen vegetables, frozen blueberries, frozen meat, frozen cranberries, frozen appetizers consisting primarily of seafood, frozen prepared meals consisting principally of vegetables, frozen raspberries, frozen prepared meals consisting primarily of vegetables, frozen blackberries, frozen fish, desserts consisting primarily of meat, fish, poultry or vegetables, chilled foods consisting primarily of meat, chilled foods consisting predominantly of meat, fish, game or poultry, boiled fruit-based desserts, milk-based drinks flavoured with vanilla
Class 30:
Ice cream, ice cream desserts, ice cream-based snack foods, ice-cream cakes, preparations for making ice cream, ice cream bars, ice cream confectionery, ice cream substitutes, custard, custard-based desserts, frozen custard, chilled custard pouch, custard mixes, cream desserts and chilled confectionery, frozen pies, frozen pastry, frozen pastries, frozen breads, frozen yogurt pies, frozen yogurt cakes, frozen yogurt-based snack foods, frozen tortillas, chocolate desserts, frozen yogurt, frozen yogurt confections, frozen confectionery, frozen cake dough, frozen cake batter, frozen pancakes, frozen pizzas, dessert puddings, frozen waffles, iced cakes, frozen French toasts, frozen meals consisting primarily of pasta or rice, frozen garlic breads, frozen pizza crusts, frozen beigels, flavored and sweetened gelatin desserts, muesli desserts, dessert soufflés, iced biscuits, vanilla slices, soft ice cream, instant dessert pudding mixes, rice-based pudding dessert, dessert mousses [confectionery], bread puddings, crema catalana [custard-based dessert], cream and fruit cakes, puddings, Chrismas puddings, chocolates, caramels [sweets], brasadella [cakes], ladyfingers [cakes], macaroons [pastry], chocolate cakes, chocolate filled pastries, pastries containing creams and fruit, creme de papaya [dessert made primarily from papaya cream and vanilla ice cream], cakes, sugar pastilles, petits fours [cakes], fruit pies, fruit sweets, chocolate cupcakes, pastry, chocolate pies, chocolate snack bars containing fruit, candy decorations [edible] for cakes, candy cake, mazamorra morada [dessert made principally from purple corn flour and cornstarch], edible decorations for cakes, confectionery, chocolate confectionery, fruit confectionery, peanut confectionery, flour confectionery, confectionery for decorating Christmas trees, almond confectionery, yogurt confectionery, confectioners' glaze, liquorice [confectionery], sesame confectionery, confectionery ices, confectionery gels, confectionery bars, butterscotch confectionery, confectionery toppings, fondants for confectionery, boiled sugar confectionery, potato flour confectionery, mint for confectionery, bubble gum [confectionery], edible glue for confectionery decorating, lollipops [confectionery], fruit jellies [confectionery], non-medicated confectionery, sugar coated beans [confectionery], gum paste [confectionery] and condiments; maple syrup; cake mix; instant dessert pudding mixes; dry desserts being mousse and custard mixes in powder form
Class 32:
Cordial concentrate (dry and wet); non carbonated cordial
