Goods & Services
Class 29:
Meats; processed meats; meat-based products; smallgoods; sausages; meat extracts; soups; edible oils and fats; lamb products; beef products; eye fillets; burger meat; minced meat; pork meat and pork products; pork, bacon, and ham; meat extracts, preparations and patties, all being derived from or consisting principally of pork, bacon, or ham; baked, cold, cubed, preserved, salted, corned, processed, butchered, dehydrated, minced, dried, cooked, frozen, fresh, grilled, marinated, pickled, prepared, roasted, smoked, tinned and canned meats, being pork, ham and bacon; meat based stock, broth concentrates, and broth pastes, all being derived from or consisting principally of pork, bacon, or ham; meat gelatines, jellies, pastes, pates, conserves, extracts, and preserves, all being derived from or consisting principally of pork, bacon, or ham; sausage meat derived from or consisting principally of pork, bacon, or ham; fresh and frozen meats, being pork, ham and bacon; alimentary preserves made of pork, ham or bacon; bacon; ham; fresh and frozen pork; corned and butchered pork; pork extracts, fat and bones; pork sausages or steaks; pork sausages; food preparations and products consisting principally of pork, ham or bacon, containing pork, ham or bacon, or derived from pork, ham or bacon; prepared meals consisting principally of pork; foodstuffs and food pastes made from pork; canned or dried pulses; pulse-based snack foods, pulses
and nuts prepared for human consumption, cooked pulses, canned pulses, dried pulses, prepared pulses and processed pulses; soup; soup cubes, mixes, pastes, powders, and preparations; dairy products namely cheeses, yogurts, creams, sour cream, dairy spreads and dips; non-dairy cheese and yoghurt; cheese products; prepared meals and foods made principally of cheese; dairy based powders; dairy desserts (except ice cream or frozen yoghurt); milk based desserts, drinks, and products (milk predominating); spreads consisting wholly or principally of dairy products; dried or preserved soy beans; prepared nuts, roasted nuts, flavoured nuts, candied nuts, seasoned nuts, shelled nuts, nuts sprinkled with sugar, processed nuts; food and nut products made with, or from, activated, blanched, candied, cooked, dried, preserved, ground, mixed, roasted, salted, processed, seasoned, spiced, flavoured, prepared, dehydrated, or shelled nuts; prepared foods and meals consisting principally of dairy, cheese, milk, pork, ham, bacon, jams, edible oils, eggs, and/or nuts; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats derived from pork, bacon or ham
Class 40:
Abattoir services; butchering; fish smoking; slaughtering of animals; butchery, preparation of meats for human and animal consumption; de-boning of animal and seafood carcasses; treatment of foodstuffs namely meats and seafood; meat and seafood grinding; animal and seafood product grinding; smoking of foodstuffs namely meats and seafood; processing of meats, seafood, and animal products; processing of agricultural products; preservation of foodstuffs namely meats and seafood; freezing of foodstuffs namely meats and seafood; fishmonger services; fishmongery being preparation of seafood for human and animal consumption; seafood processing; treatment of materials including treatment of meats, seafood, and animal products; providing information, advisory and consultancy services in relation to the aforesaid services; provision of all the aforesaid services including by electronic means, online, via a website, the Internet or other computer networks, by wireless technology, accessible by mobile phone and other Internet-enabled devices, and/or via a global computer network
