Goods & Services
Class 29:
meat-, fish-, fruit- or vegetable-based food; vegetable-based food; cooked fruit and vegetables; packaged meals consisting primarily of meat, fish, poultry or vegetables; preserved, dried and cooked fruits and vegetables; vegetables, preserved; egg-based spreads
Class 30:
food seasonings; food condiments; meal
Class 43:
cooking of food; providing food and drink; preparation of food and drink; providing of food and drink; catering of food and drink; food preparation; preparation of meals; advice in relation to the preparation of meals
