Goods & Services
Class 1:
Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; chemical substances for preserving foodstuffs; Bacterial preparations other than for medical and veterinary use; bactericides(oenological -) [chemical preparations used in wine making]; bacteriological preparations for acetification; bacteriological preparations other than for medical and veterinary use; cultures of microorganisms other than for medical and veterinary use; fermenting wine (chemicals used in -); ferments for chemical purposes; foodstuffs (Chemical substances for preserving -); microorganisms (preparations of -) other than for medical and veterinary use; milk ferments for chemical purposes; preserving (salt for -), other than for foodstuffs; food additives; industrial chemicals including food industrial chemicals; protein other than for medical and veterinary use; whey protein other than for medical and veterinary use; peptide other than for medical and veterinary use; whey peptide other than for medical and veterinary use; ceramide other than for medical and veterinary use; milk ceramide other than for medical and veterinary use; sphingomyelin other than for medical and veterinary use; iron lactoferrin other than for medical and veterinary use; microbes other than for medical and veterinary use; microorganism other than for medical and veterinary use; biochemical catalysts; enzyme preparations for industrial purposes; enzymes for industrial purpose; filtering preparations for the beverages industry; analyses in laboratories (Chemical preparations for -), other than for medical or veterinary purposes; chemicals (Agricultural-), except fungicides, weedkillers, herbicides, insecticides and parasiticides; emulsifiers; lecithin [raw material]; meat tenderizers for industrial purposes.
Class 5:
Pharmaceuticals, medical and veterinary preparations; sanitary preparations for medical purposes; dietetic food and substances adapted for medical or veterinary use, food for babies; dietary supplements and/or nutrition for humans and animals; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides; food for babies; powdered milk for babies, infants and young children; liquid or powdered milk for babies, infants, young children and children; follow-up milk for infants and young children; growing-up milk for young children and children; powdered milk for medical treatment of congenital abnormal syndrome; lacteal flour for babies; liquid or powdered milk as a dietary supplement for pregnant and lactancy period women; liquid or powdered milk with vitamins and minerals as a dietary supplement for adults and elder men; liquid or powdered milk with milk protein as a dietary supplement for adults and elder men; liquid or powdered milk as a dietary supplement for adults and elder men; dietetic substances adapted for medical use; dietetic beverages adapted for medical purposes; dietetic food adapted for medical purposes; dietetic food preparations adapted for medical purposes; food-supplements not for medical purposes; mineral food supplements; medicated confectionery; medicated drinks; medical drinks; medical teas; herb teas for medical purposes; mineral water for medical purposes; therapeutic diets intended to prevent gastro-esophageal reflux adapted for pharmaceutical purposes; dietetic bread adapted for medical use; royal jelly for medical purposes; medical herb; vitamin preparations; enteral nutrition; albuminous preparations for medical purposes; milk ferments for pharmaceutical purposes; milk sugar (lactose); enzymes preparations for medicinal purposes; enzymes for medicinal purposes; amino acids for medicinal purposes; protein for medical and veterinary use; peptide for medical and veterinary use; whey peptide for medical and veterinary use; ceramide for medical and veterinary use; milk ceramide for medical and veterinary use; sphingomyelin for medical and veterinary use; iron lactoferrin for medical and veterinary use; microbe for medical and veterinary use; microorganism for medical and veterinary use; non-medicated nutrients being nutritional supplements; nutritional and dietary supplements (other than for medical purposes); functional beverages for medical purposes; dietary supplements for animal; meal replacements [for medical use] or [for pharmaceutical purposes].
Class 29:
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies for food, other than confectionery, jams, compotes; eggs; milk and milk products; edible oils and fats; powdered milks; fresh milk; skimmed milk; condensed milk; evaporated milk; milk beverages; milk-based beverages; fermented milk; yoghurt; butter; cheese; cheese spread; cream; milk ceramide (milk products); ceramide (milk products); sphingomyelin (milk products); iron lactoferrin (milk products); artificial cheese (or imitation cheese); margarine and fat spreads; fat-containing mixtures for bread; fatty substances for the manufacture of edible fats; non-dairy Cream (Cream made from edible oils and/or fats); compound cream (Cream made from dairy cream and edible oils and/or fats); lard for food; chocolate nut butter; peanut butter; fermented soybeans; fermented bean curd; whey; meat products; seafood products; jellies for food, other than confectionery; jams; compotes; soups; albuminous milk.
Class 30:
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; coffee beans; seasonings; aromatic preparations for food (not from essential oils); husked barley; husked oats; flour for food; gluten for food; cereal preparations; Chinese stuffed dumplings [Gyoza , cooked]; pizza crust; sandwich; Chinese steamed dumplings [Shumai , cooked]; Sushi; steamed buns stuffed with minced meats [Chinese-manjuh]; hamburgers [sandwiches]; pizzas; box lunch (being prepared meals); hot dogs [sandwiches]; meat pie; ravioli; confectionery and bread and buns; instant confectionery mixes; ice cream mixes; sherbet mixes (confectionery); yeast powder; binding agents for ice cream; meat tenderizers for household purpose; preparations for stiffening whipped cream; sake lees; chocolate-based beverages; cocoa-based beverages; coffee-based beverages; tea-based beverages; ice cream; sherbets (confectionery); frozen yogurt (confectionery ices); fruit jellies (confectionery or desserts); puddings (desserts); mousse (desserts); seasoned powder for sprinkling on rice; pizza sauce; pasta sauce; chocolate sauce; maple sauced (sauce made from mainly maple syrup); dessert sauce; chocolate spreads; jellies for food (confectionery); fruit-based sauce.
Class 32:
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages and fruit juices; syrups and other preparations for making beverages; beer wort; extracts of hops for making beer; mineral water [beverages]; table waters; waters [beverages]; aerated water; soda water; preparations for making aerated water; ginger ale; powders for effervescing beverages; pastilles for effervescing beverages; Carbonated drinks [refreshing beverages]; fruit beverages and fruits juices; lemonades; non-alcoholic fruit nectars; tomato juice [beverage]; vegetable juices [beverages]; sherbets [beverages]; syrups for beverages; essences for making beverages; preparations for making beverages; whey beverages; isotonic beverages; non-alcoholic beverages; mixed fruit and vegetable juices; functional beverages (non-alcoholic beverages); sport drinks.
