Goods & Services
Class 21:
Cups and mugs; coffee grinders; coffee pots; coffee stirrers; coffee cups and mugs; drinking glasses; coffee services [tableware]; percolators (coffee -), non-electric; coffee services of china; coffee services of ceramic; coffee brewers (non-electric -); coffee pots [non-electric]; non-electrical coffee grinders; coffee filters, non-electric; refillable coffee capsules; coffee frothers; milk frothers; non-electric kettles; decanters; coffee filters, non-electric; tea filters; stirrers; coffee stirrers; beverage stirrers; flasks; utensils and containers for household or kitchen use; non-electric french presses.
Class 30:
Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; flour and preparations made from cereals; bread, biscuits, cakes, pastry and confectionery; ices; prepared meals, namely sandwiches; honey, treacle; yeast, baking-powder; salt, mustard; pepper, vinegar, sauces, spices; ice; ice cream; chocolate based beverages; cocoa based beverages, coffee based beverages, flavourings for beverages, tea based beverages, edible ices, coffee flavourings, frozen yoghurt; confectionery ices; powders and flavourings for ice cream; sorbets; wafers and cornets; ground and whole bean coffee; coffee pods and capsules, filled.
Class 32:
Non-alcoholic beverages; iced fruit beverages; fruit-based iced drinks, frozen fruit drinks; slush drinks; part frozen slush drinks; frozen aqueous drinks, namely, fruit squashes, flavoured mineral water, soft drinks, soft drinks flavoured with tea, carbonated soft drinks, cola, sports drinks, energy drinks; unflavoured aqueous drinks, namely, water, soda water, tonic water, coconut water, sparkling water; powders for the preparation of beverages; liquid drink mixes, namely, syrups for making flavoured drinks, essences for making flavoured water (not in the nature of essential oils), mineral water, carbonated waters; fruit drinks and fruit juices; beverages based on fruit and/or fruit juices; ingredients for preparing drinks, namely, cordials, essences for making beverages, concentrates for making fruit juices and fruit purées; syrups; none of the aforesaid goods including vegetable juices or tiger nut beverages, namely, horchata.
Class 43:
Services for providing food and drink; temporary accommodation; public house, wine bar, bar, hotel, restaurant, cafeteria, banqueting and catering services; provision of facilities for conferences, weddings, meetings and events; coffee bar services; sandwich bar services, cafe services; cafeteria services; ice-cream parlour services; restaurant services; self-service restaurant services; food preparation services; takeaway services; coffee house; provision and supply of coffee for consumption in offices.
