Goods & Services
Class 29:
Poultry, not live; bacon; lard; beef; pork; fish; seafood; frozen beef; frozen poultry; frozen pork; frozen fish; frozen seafood; beef, preserved; poultry, preserved; pork, preserved; fish, preserved; croquette; margarine, butter and edible oils; mixtures containing fats for bread slices; pickles; ham; cheeses; hot dog sausages; meatballs; poultry broth; dried meat; beef jerky; cold cuts; processed meats; burger patties; vegetarian burger patties; sausages; bologna; paio [luso-brazilian sausage]; meat pâtés; beef, pork or veal tail; salami; preserved fruits, vegetables and greens; frozen fruits, vegetables and greens; cooked fruits, vegetables and greens; french fries; ready-to-eat dishes based on meat, fish, poultry or vegetables; frozen meals based on meat, fish, poultry or vegetables; eggs; dairy products; breaded meats; breaded chicken; breaded pork; breaded fish; breaded seafood; meat substitutes; milk substitutes; imitation and plant-based meat; shepherd's pies.
Class 30:
Pies; ready-to-eat pasta-based meals; ready-to-eat rice-based meals; frozen meals consisting mainly of pasta or rice; sandwiches; frozen meals mainly based on bread; frozen meals mainly based on grains; pastas; culinary creams being dairy products and dairy product substitutes; lasagna; noodle; spices; candy; cookies; pizzas; cheese breads; flours; burritos.
