Australian Trade Mark Search

Australian Trade Mark Search is the Australian Government’s trade mark search system.

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Trade mark 2485847

IR number 1468303
Words BRIOCHE PASQUIER
Image
Image description GEOMETRIC-SHAPES FORM ROOF,STYLISED BESIDE SHRUB IN TRAPEZIUM BETWEEN 4 DIAMONDS
Status protected: Registered/protected
Priority date 12 Jul 2024 (Filing)
Class 30
Kind Figurative
Dates
Renewal due 28 Dec 2028
Registration advertised / published 20 Feb 2025
Entered on Register 20 Feb 2025
Acceptance advertised / published 13 Dec 2024
Acceptance 19 Nov 2024
IR notification 26 Sep 2024
Filing 12 Jul 2024
Registered from 12 Jul 2024

Owner Address for service
BRIOCHE PASQUIER CERQUEUX

IR Contact

Cabinet SIGNATURE


Goods & Services
Class 30: Coffee; tea; cocoa; sugar; artificial coffee; beverages based on cocoa, coffee, chocolate or tea; flour and preparations made from cereals; cereal-based snacks; bread; bread-making products; toasted bread; toast; puff pastries; crackers; biscuits, cookies; rusks; buns, stuffed buns, chocolate-filled buns, fruit-filled buns, buns stuffed with cream; donuts, donuts, whether plain or filled, chocolate donuts, donuts containing fruit; Viennese pastries; pains au chocolat; raisin breads; croissants; pains au lait; gingerbread; turnovers (pastries); pastries; mignardises (sweet or savory pastry); tarts; cakes; pancakes; waffles; macaroons; croutons, chocolate croutons, flavored croutons; petits fours (sweet or savory pastry); reductions (sweet or savory pastry); muffins (pastry); bagels (pastry); crumpets (pastry); breadsticks; blinis; fajitas; pita bread; donuts; scones; pancakes (crepes); triangles (pastry); crown-shaped pastry, couronnes des rois (pastry); cereal-based preparations; flapjacks, Epiphany cakes (pastry); Chinese pastries; sweet or savory cakes for aperitifs; edible decorations for cakes; confectionery products; sugar confectionery; fruit pastes; sandwiches; edible ices; chocolate; honey; golden syrup; yeast; baking powder; salt; mustard; vinegar; salad dressings; spices; dried cereal flakes; oat flakes; corn flakes; breakfast cereals; muesli; muesli bars; pies; quiches; pizzas; flavorings other than essential oils for cakes; aromatic preparations for food; crème brûlée; desserts.

Endorsements

Dark blue: PANTONE 280C, yellow: PANTONE 108C, green: PANTONE 348C and red: PANTONE 485C

Dark blue: PANTONE 280C, yellow: PANTONE 108C, green: PANTONE 348C and red: PANTONE 485C

The applicant has advised that the words in the Mark have no meaning in English


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