Goods & Services
Class 29:
Meat; fish, not live; fruits, tinned; snack food, fruit-based or vegetable-based; vegetables, preserved; eggs; milk products; nuts, prepared; tofu products (bean curd products); jellies for food, other than confectionery.
Class 30:
Tea; tea-based beverages; sugar; honey; pastries; cereal-based snack food; freeze-dried dishes with the main ingredient being rice; cereal preparations; instant bean starch vermicelli; ice cream.
Class 32:
Beer; fruit juices; mineral water [beverages]; non-alcoholic beverages; soya-based beverages, other than milk substitutes; protein-enriched sports beverages; rice-based beverages, other than milk substitutes; plant-based beverages; fruit-flavoured carbonated beverages; syrups and other non-alcoholic preparations for making beverages.
