Goods & Services
Class 29:
Milk and milk products; yogurt; cheese; dairy substitutes; milk substitutes; plant-based yogurt substitutes; plant-based non-dairy cheese substitutes; plant-based milk and milk products, namely milks derived from plants, vegetables, grains, nuts, seeds, beans and fruits; almond milk, cashew milk, coconut milk, hazelnut milk, nut milk, oat milk, peanut milk, rice milk, soy milk, all the aforementioned products being plain or flavored; cottage cheese; milk beverages, milk predominating; compotes; powdered milk; frozen, prepared, dried, preserved or packaged meals consisting primarily of meat, fish, poultry, ham, vegetables and game; yogurt-based snack foods; fruit purees; non-dairy creamers; creamers for beverages; butter; eggs
Class 32:
Mineral water [beverages]; still or sparkling water (mineral or not); flavored waters (mineral or not); flavored drinks; fruit beverages and fruit juices; fruit or vegetable-based beverages; vegetable beverages and vegetable juices; non-alcoholic beverages; protein drinks; protein-enriched sports beverages; waters enriched with nutrients (not being for medical use); beverages enriched with additional minerals (not being for medical use); beverages enriched with added vitamins (not being for medical use); mineral-enriched non-alcoholic beverages; smoothies; lemonades; sodas; tonic water; energy drinks; isotonic beverages; pastilles for effervescing beverages; powders for effervescing beverages; syrups and other preparations for making non-alcoholic beverages; non-alcoholic plant-based beverages
