Goods & Services
Class 29:
Margarine; edible oils and fats; edible oil blends; edible fat blends; blends of edible oils and fats; liquid oils and solid oils in this class; edible-oil based spreads; edible fats and desiccated coconut being goods included in this class; shortenings; preserved, dried and cooked fruits and vegetables; jams; gelatine for food; jellies for food, other than confectionery; edible oil-based ingredients in this class for use in bakery and pastry products; vegetable-based concentrates for cooking; vegetable oil based butter substitute; none of the foregoing being derived from milk or milk products
Class 30:
Ready-made croissants and pastries; ready-made tart shells; frozen pastry rolls and sheets; ready-made pastry pie bottoms and tops; custard; starch for food; pre-mix ingredients for pies, pasties and sausage rolls; dessert puddings, fruit-based desserts, cakes; pre-mix preparations for baking pies and bakery and pastry products; bakery mixes; bread and cake mixes; bakery ingredients; bakery fillings; bakery and pastry products; pastry; pastry mixes; glycerine for culinary purposes
Class 40:
Contract and custom manufacturing of food ingredients and food products for others
