Australian Trade Mark Search

Australian Trade Mark Search is the Australian Government’s trade mark search system.

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Trade mark 2505813

Words K KASHISH
Image
Image description BUTTERFLY,STYLISED IS LTR K IN SHIELD
Status registered: Registered/protected
Priority date 11 Dec 2024 (Filing)
Classes 29, 30, 31
Kind Figurative
Dates
Renewal due 11 Dec 2034
Registration advertised / published 29 Jul 2026
Entered on Register 29 Jul 2026
Acceptance advertised / published 22 May 2026
Acceptance 22 May 2026
Filing 11 Dec 2024
Registered from 11 Dec 2024

Owner Address for service
KASHISH FOODS PTY LIMITED
Tara Adams Law

Goods & Services
Class 29: yoghurt; dried lentils; lentils, dried; meat; meat [preserved]; meat, prepared; meat, preserved; food products consisting principally of meat; eggs; edible oils; edible oil; edible oils and fats; edible oils for culinary purposes; edible vegetable oils; oils for food; vegetable oils for food; vegetable oils for culinary purposes; butter; clarified butter
Class 30: rice; flour; rice flour; bread flour; flour of maize; flour of corn; flour mixtures; meal of flour; wholemeal flour; wholemeal bread flour; maize flour; wheat flour; corn flour; food products consisting principally of flour; fine flour; oat flour; barley flour; flour and preparations made from cereals; white bread flour; food products consisting primarily of flour; flour mixtures for use in baking; sugar; tapioca; tapioca for food; sago; tapioca and sago; sauces [condiments]; cooking sauces; sauce mixes; sauces for chicken; spices; curry spices; powdered spices; ginger [spice]; curry [spice]; cloves [spice]; pepper powder [spice]; pizza spices; mace [spice]; powdered ginger for use as a spice; hot pepper powder [spice]; spiced salt; cinnamon [spice]; nutmegs [spice]; curry powder [spice]; spice mixes; herbs and spice dips; cardamom [spice]; paprika [spice]; spice extracts; spice blends; clove powder [spice]; bread flavoured with spices; flavoring blends of herbs, salt and spices; flavouring blends of herbs, salt and spices; curry spice mixes; cinnamon powder [spice]; bread flavored with spices; spiced cookies; mustard powder [spice]; sumac [spice]; pepper; macis [spice]; spiced biscuits; peppers [seasonings]; seasoned salt for cooking; mixed spice powder; spice rubs; spicy sauces; aromatic preparations for food; seasoned salt; aromatic preparations for pastries; white pepper; salt for flavoring food; chili seasonings; jerk seasonings [spicy spice blends]; dry perfume for confectionery [spice blends]; flavored salt; ginger paste [seasoning]; saffron salt for seasoning food; green pepper; salt for flavouring food; red pepper; dried chilli peppers [seasoning]; dried basil; dried chili peppers [seasoning]; whole dried peppercorns for use as seasonings or flavorings; powdered garlic; food flavorings made from vegetables, other than essential oils; food flavourings made from vegetables, other than essential oils; flavoured salt; pepper sauces; processed herbs [seasonings]; cinnamon [condiment]; black pepper; food flavourings, other than essential oils; food flavorings made from fruits, other than essential oils; dried herbs for culinary purposes; pepper vinegar; flavorings made from vegetables, other than essential oils; frozen yoghurt; yoghurt-covered pretzels [confectionery]; yoghurt-based ice cream, ice cream predominating; yoghurt-coated pretzels [confectionery]; yoghurt confectionery; meat pies; food flavourings made from meat
Class 31: fish food; fish, live; live fish; aquarium fish; fish, seafood and molluscs, fresh; foodstuffs for fish; live fish, seafood and shellfish; fish spawn; fish, seafood and shellfish, live; poultry for breeding; poultry, live; live poultry; foodstuffs for poultry; seeds; coconuts

Indexing constituents
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