Australian Trade Mark Search

Australian Trade Mark Search is the Australian Government’s trade mark search system.

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Trade mark 2517344

Words ZULFIQAR
Image
Image description 2 CUTLASSES CUT DOUBLE RECTANGLE,CONVEX-SIDES,INDENTED WITH PLANT & LEAVES
Status registered: Registered/protected
Priority date 29 Jan 2025 (Filing)
Class 30
Kind Figurative
Dates
Renewal due 29 Jan 2035
Registration advertised / published 08 Sep 2025
Entered on Register 08 Sep 2025
Acceptance advertised / published 30 Jun 2025
Acceptance 28 Feb 2025
Filing 29 Jan 2025
Registered from 29 Jan 2025

Owner Address for service
Quality Inn Pty Ltd
ONE INTELLECTUAL PROPERTY PTY LTD

Goods & Services
Class 30: rice; rice starch; rice bread; whole grain rice; rice noodles; rice pasta; rice flour; rice pudding; rice noodle; brown rice; fried rice; rice cakes; rice porridge; rice puddings; glutinous rice; rice salad; rice cookies; rice-based snack foods; rice salads; cooked rice; rice sticks; rice-based snack food; artificial rice; rice tapioca; steamed rice; rice chips; rice biscuits; rice-based snacks; tapioca rice; instant rice; wholemeal rice flour; edible rice paper; rice pies; rice flakes; rice crackers; enriched rice; stir-fried rice; rice-based prepared meals; sauces for rice; rice vermicelli; prepared rice dishes; rice vinegar; prepared wild rice; husked rice; puffed rice; prepared meals consisting principally of rice; rice pulp for culinary purposes; rice crisps; prepared meals consisting primarily of rice; rice-based pudding dessert; flavoured rice; flavored rice; glutinous rice flour; rice dumplings; rice vermicelli [rice noodles]; Chinese rice noodles; rice flour porridge; rice cake [steamed and leaf-wrapped]; natural rice flakes; boxed lunches consisting primarily of rice; ready-to-eat wild rice; prepared rice rolled in seaweed; rice glue balls; creamed rice; brown rice tea; main courses consisting principally of pasta or rice; glutinous rice balls; main courses consisting primarily of pasta or rice; edible rice paper decorations for cakes; frozen meals consisting primarily of rice; main courses consisting predominantly of pasta or rice; papads made of rice flour [crispy breads]; koji [fermented malted rice]; prepared meals consisting principally of pasta or rice; flour for making dumplings of glutinous rice; prepared meals consisting primarily of pasta or rice; edible rice paper with floral designs imprinted thereon; pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; packaged meals consisting primarily of pasta or rice; boxed lunches consisting of rice, with added meat, fish or vegetables; edible rice paper with birthday message greetings imprinted thereon; soya flour; soya bean paste [seasoning]; brown rice syrup [natural sweetener]; freeze-dried dishes with the main ingredient being rice; vegetable flour; cake decorations made of edible rice paper; papadams made of rice flour [crispy breads]; soya bean paste; bread made with soybeans; angu made of rice flour; cupeta [cakes made from rice paper, honey and walnuts]; edible rice paper with inspirational messages imprinted thereon; zongzi [glutinous rice wrapped in bamboo leaves]; bread made with soya beans; soy flour; arancini [stuffed rice balls]; soy bean paste [seasoning]; lyophilized dishes with the main ingredient being rice; pappadams made of rice flour [crispy breads]; injeolmi [glutinous rice cakes coated with powdered beans]; jambalaya [spicy Creole rice dish with a mixture of fish and meat such as shrimp, chicken, ham and spicy sausage]; bread made with soy beans; soybean paste [seasoning]; senbei [rice crackers]; onigiri [rice balls]; roasted brown rice tea; soy bean paste; wheat flour for food; honey, molasses for food; zong [glutinous rice wrapped in bamboo leaves]

Indexing constituents
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