Goods & Services
Class 29:
Plant-based milk substitutes; Milk substitutes; Cheese substitutes; Soya milk; Tofu; Yoghurt; Yoghurt drinks; Milk; Fresh milk; Protein milk; Low-fat milk; Kefir; Curd; Condensed milk; Skimmed milk; Whipping cream; Powdered cream; Buttercream; Margarine; Artificial milk; Fermented milk [beverages]; Vegetable-based cream; Jellies for food, other than confectionery; Jams; Cheese; Cream [dairy products]; Preserved fruits; Preserved vegetables; Cooked vegetables; Butter; Beans, preserved; Processed nuts; Fruit-based snack food; Kimchi; Laver, preserved.
Class 30:
Ice cream; Confectionery; Fruit tea; Tea mixes; Instant tea powder; Tea beverages; Tea-based beverages; Coffee; Coffee-based beverages; Cocoa; Cookies; Crackers; Bread; Cakes; Mandu [Korean-style dumplings]; Pizzas; Pasta; Instant rice; Noodles; Cereal preparations; Sauces [condiments]; Rice cakes; Sugar.
Class 32:
Beer; Non-alcoholic carbonated beverages; Vitamin fortified non-alcoholic beverages; Non-alcoholic fruit extract beverages; Non-alcoholic sparkling fruit juice beverages; Colas [non-alcoholic beverages]; Non-alcoholic essences, other than essential oils, for making beverages; Non-alcoholic malt drinks; Aloe vera drinks, non-alcoholic; Mineral waters; Aerated waters; Fruit drinks; Fruit juices; Syrups for making beverages; Energy drinks; Protein-enriched sports beverages; Smoothies; Soda pops; Whey beverages; Vegetable juices [beverages]; Fruit drink mixes.
