Goods & Services
Class 29:
Meat, fish, chicken, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food; falafel; chicken; burger patties and chicken patties; cooked meats, including chicken; prepared meals consisting primarily of chicken; prepared meals consisting primarily of meat, fish, poultry or vegetables; prepared meat dishes; prepared vegetables; vegetable and garden salads; chicken salads; coleslaw; meat salads; garden salads, prepared; hummus; vegetable, nut and dairy based dips; egg dips; tofu dips; onion dips; garlic dips; baba ghanouj dips; potato fries; pickled fruit and vegetables
Class 30:
Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; flour and preparations made from cereals; bread, rolls, brioches and sandwich wraps; pastries and pies; profiteroles; confectionery; chocolate; sugar, honey, treacle; salt, seasonings, spices, preserved herbs; sauces, mustard, gravies, and other condiments; salad dressings; sandwiches; hamburgers, wraps and rolls (sandwiches); veggie burgers (sandwiches); pasta, rice and grain salads; tabouli; grain based snacks and food
