Goods & Services
Class 30:
Confectionery; jellies for food (confectionery); flavoured jelly crystals for making jelly confectionery; fruit jellies, candy and sticks (confectionery); non-medicated sugar confectionery in jelly form; royal jelly; lollipops (confectionery); chocolate; chocolate sweets; foods with a chocolate base; chocolate substitutes; goods made of chocolate, namely, bars, beverages, candy, caramel wafters, chips, biscuits, confectionery, wafers, eggs, pastries, fudge, sauces, syrups, shells, souffles, spreads, vermicelli, truffles, and creams; chocolate based products including chocolate biscuits, chocolate candy with fillings, chocolate caramel wafers, chocolate chips; milk chocolate; confectionery chocolate products; chocolate and candy coated confectionery; marshmallow confectionery; chocolate flavoured confectionery; confectionery bars; dairy confectionery; nut confectionery including peanut confectionery; coated nuts (confectionery) including almonds covered in chocolate; marzipan; fruits and nuts covered in chocolate; liquorice (confectionery); preparations containing chocolate for making into beverages; aerated beverages (with coffee, cocoa or chocolate base); chocolate extracts and essences; prepared desserts (chocolate based); dessert mousses (confectionery); frozen confections; cocoa or chocolate based products; nougat; pralines; chocolate truffles; non-medicated sweets or chocolate; preparations made from sugar, namely confectionary; prepared desserts (chocolate based, confectionery and/or pastries); sherbet (confectionery); snack bars containing muesli, nuts, grains, popcorn, chocolate, candy and/or dried fruits (confectionery); dried fruits and/or nuts (confectionery); chocolate spreads; coffee, tea, cocoa and artificial coffee; chocolate coffee; chocolate drink preparations; drinks based on chocolate; tapioca and sago; flour; bread and pastry; confectionery; edible ices; sugar, honey, treacle; baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; bread, extruded cereals, grain, and/or pasta; snack foods and snack food products made from or prepared from cereals, corn, wheat, whole wheat, cereal flour, cereals, maize flour, potato flour, rice, rice flour, soya flour, grains, maize, and/or muesli; bakery products; pastry and pastry products; biscuit products including mixes; cachou (confectionery), other than for pharmaceutical purposes; ice confectionery; ice cream; non-diary ice cream and frozen dessert products; preparations for making bakery products, confectionery products, desserts, and/or ice cream; none being cakes
