Goods & Services
Class 29:
frozen poultry; frozen meat; processed meat; frozen seafood; dried fish; seafood, not live; processed seafood; jellies, jams, compotes; edible oils and fats; nuts, prepared; yoghurt; eggs; milk and milk products; dried fruits; pickled vegetables; milk beverages, milk predominating; dairy-based spreads; cheese; meat pâté; poultry pates; fish pate; canned fish; preparations for making soup; olives, prepared; dairy-based dips; antipasti; meat extracts for culinary use; preserved meat; cooked meat; cooked meals consisting principally of fish; prepared meals consisting primarily of seafood; sliced meat; dried meat; meat, fish, poultry and game; prepared meat; prepared dishes consisting principally of meat; canned soups; garden salads, prepared; prepared meals consisting primarily of potatoes; vegetable-based dips; dried fruit and vegetables; prepared meals consisting primarily of meat, fish, poultry or vegetables; processed fruits and vegetables; canned fruits and vegetables; preserved, frozen, dried and cooked vegetables and fruits; snacks consisting primarily of meat, fish, poultry or vegetables; legume-based snacks; tofu-based snack food; nut-based snack foods; vegetable-based chips; potato chips; low-fat potato chips; desserts made primarily from milk products; cream desserts; desserts made of yogurt, other than frozen yogurt; desserts made of yoghurt, other than frozen yoghurt; cream dessert toppings; desserts made from milk substitutes; milk substitute-based desserts; soya -based desserts; dairy-based desserts; fruit-based desserts; artificial milk based desserts; dairy desserts, other than ice cream or frozen yoghurt
Class 30:
honey; treacle; yeast; salt; mustard; vinegar; soy sauce; fish sauce; chilli sauce; baked goods; biscuits; milk puddings; cakes; dessert puddings; dessert mousses [confectionery]; custard-based desserts; muesli desserts; frozen yoghurt; noodles; instant noodles; rice; rice vermicelli [rice noodles]; coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; ice; ice pops; ice cream desserts; ice cream; baking-powder; sauces [condiments]; flavoured rice; fried rice; prepared meals consisting principally of pasta or rice; dried and fresh pasta; flour and preparations made from cereals; cereal based snack foods; cereal preparations; crackers; bread, pastries and confectionery; bread rolls; dressings for food; jellies for food being confectionery; yeast extracts as spreads; ready-made baking mixes; mixes for ice cream; chocolate desserts; chocolate-based spreads; chocolate spreads containing nuts; chocolate; pizza; dried herbs for culinary purposes; spices; baking spices; edible spices; popcorn; chips [cereal products]; corn chips; rice chips; prawn crackers; spring rolls; won ton [stuffed dumplings]; gyoza [stuffed dumplings]
Class 35:
Retail or wholesale services for food and beverages
Class 43:
food and drink preparation services; food and drink catering; mobile catering services; provision of food and drink; cafe and restaurant services; provision of facilities for conferences, exhibitions and meetings; provision of social event facilities; providing banquet and social function facilities for special occasions; arranging temporary accommodation; take away restaurant services; consultancy services in the field of food and drink catering; consultancy services relating to food; food preparation consultancy; advisory services relating to the provision of temporary accommodation; advisory services in relation to the preparation of meals
