Goods & Services
Class 29:
cured meat; preserved meat; preserved food products of meat; smoked meats; dried and salted meats; dried beef meat; dried meat; fresh meat; prepared meat products; products consisting principally of meat; sausages; salami; poultry, not live
Class 30:
powdered spices; manti [stuffed dumplings]; edible spices; spices; flavouring blends of herbs, salt and spices; spice rubs
Class 35:
retail services provided by butcher shops; wholesale services for foodstuffs; retail store services for foodstuffs; retail services relating to delicatessen products
