Goods & Services
Class 29:
Chicken; prepared meals consisting primarily of chicken; poultry, not live; dak galbi [Korean dish consisting primarily of chicken stir-fried in a fermented hot pepper paste]; yakitori; chicken pastes; meat; frozen prepared meals consisting primarily of poultry; food products consisting predominantly of meat; bulgogi; snack foods consisting principally of meat; corn dogs; hot dog sausages; soups; stews; potato-based dumplings
Class 30:
Sauces [condiments]; sauces for chicken; meal; rice; instant rice; rice-based prepared meals; kimbap; mandu [stuffed dumplings]; hot dog sandwiches; flour-based snack food; grain-based snack food; bibimbap [Korean dish consisting primarily of cooked rice with added vegetables and beef]; food seasonings; noodles
Class 43:
Café, cafeteria and restaurant services; takeaway food services; serving food and drink in retail and takeaway establishments; hospitality services [services for providing food and drink]; catering; consultancy services in the field of food; providing cooking information via a web site
