Goods & Services
Class 29:
prepared vegetables; preserved vegetables; pickled vegetables; dried vegetables; cooked vegetables; grilled vegetables; prepared mushrooms; processed olives; preserved olives; olives stuffed with red peppers; olives stuffed with cheese; olives stuffed with red peppers and almonds; egg-based dips; cheese dips; vegetable-based dips; olive oil dips; tapenade; taramasalata dips; hummus; hummus dips; baba ghanoush dips; tzatziki; tzatziki dips; cheese; falafel; vegetable patties; prepared olives
Class 30:
herbs and spice dips; salsa; aioli; mayonnaise; dressings for food; dressings for salads; pesto; mustard; mustard-based dips; vinegar-based dips; relish [condiment]; confectionery toppings; savoury sauces; tartar sauce; simmer sauces; sauces [condiments]; fruit-based sauces; herb-based sauces; vegetable purees [sauces]; food dressings [sauces]; tomato-based sauces; dairy-based sauces; hollandaise sauce; pesto sauce; spicy sauces; Sriracha hot chili sauce; curry sauces; cooking sauces; sauces for chicken; sauces for ice cream; chocolate sauce; caramel sauce
