Goods & Services
Class 29:
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yoghurt and other milk products; edible oils; fats for food
Class 35:
Retail services; retailing of goods (by any means); intermediary business services relating to the commercialising of goods (wholesaling); wholesaling of goods (by any means); advertising; business management, organisation and administration
