Goods & Services
Class 29:
Fried snack mixes consisting principally of nuts; Frozen snack foods consisting principally of vegetables; Potato-based dumplings; Ready-to-cook food kits consisting principally of meat and vegetables; Snack gift boxes containing savoury items predominantly made from prepared vegetables
Class 30:
Indian and Nepali snacks made mainly from cereals or flour; biscuits and confectionery; Snack gift boxes containing sweets and savoury items predominantly made from flour or rice-based ingredients