Goods & Services
Class 29:
Thai Spicy Soups, Thai Soups, Canned Vegetables, Coconut milk, Coconut cream, Coconut oil for culinary purposes
Class 30:
Thai curry sauces, curry sauces, curry pastes, stir fried pastes, spices, spice mixes, cooking sauces, dipping sauces, sauces, seasoning sauces, food dressings (sauces), rice products including rice paper and rice noodles, processed culinary herbs and spices, stir fry sauce, satay sauce, peanut sauce, pad thai sauce, barbeque sauce, lemongrass sauce, Thai basil sauce, herb-based sauces, soybean paste sauce, fish sauce, sweet chilli sauce, chilli sauce, hot and spicy sauce, tamarind based sauce for salad, chilli, lime and garlic based sauce, garlic based sauces, soy, fish and vinegar based sauce for salad, salad sauces
