Goods & Services
Class 1:
Chemicals used in industry and science; glue for industrial purposes; adhesives for industrial purposes; fertilizers; flour for industrial purposes; starch for industrial purposes; reagent paper, other than for medical or veterinary purposes.
Class 29:
Edible oils and fats; milk products; foodstuffs rich in proteins, based on dairy, for human consumption; albumen for culinary purposes; formed textured vegetable protein for use as a meat substitute; textured vegetable protein for use as a meat extender; unformed textured vegetable protein for use as a meat extender; processed soy beans; processed soy beans in the form of sheet; preserved pulses.
Class 30:
Seasonings other than spices; cereal preparations; flour; husked rice; husked barley.
