Goods & Services
Class 29:
prepared fruits; prepared meals consisting principally of chicken; frozen prepared meals consisting principally of fish; prepared meals consisting principally of fish; frozen prepared meals consisting principally of poultry; prepared meals consisting principally of poultry; prepared meals consisting principally of seafood; frozen prepared meals consisting principally of meat; prepared meals consisting principally of meat; prepared meat; soups; tofu; frozen vegetables; frozen prepared meals consisting principally of vegetables; prepared meals consisting principally of vegetables; prepared vegetables; prepared meals consisting primarily of game; prepared meals consisting primarily of cooked fruits and vegetables; prepared meals consisting principally of meat, fish, poultry or vegetables; prepared meals consisting primarily of potatoes; potato-based snack foods; fruit-based snack food; processed fruit; fruit salads; preserved, frozen, dried and cooked vegetables and fruits; nuts, prepared; nut-based snack foods; mixed dried fruits and nuts; vegetable-based food; vegetable-based snacks; vegetable salads; dried vegetables; cut vegetables
Class 30:
rice; frozen meals consisting primarily of rice; frozen meals consisting primarily of pasta; pasta; noodles; tapioca; sago; bread; pies; pizza; lasagne; sushi; coffee; tea-based beverages; cocoa; honey; confectionery; chocolate; ice cream; oat-based food; cereal breakfast foods; muesli; salt for flavouring food; spices; vinegar; marinades; sauces [condiments]; condiments; sandwiches; prepared meals consisting principally of rice; pasta-based prepared meals; food products consisting predominantly of flour; flour-based snack foods; bread wraps; wrap sandwiches; baked goods; pastry; pastries; edible ices; rice-based snack food; grain based snack foods; pasta-based snack foods; cereal based snack food; cereal based snack foods; wheat-based snacks; seasonings; preserved herbs [seasonings]; food seasonings; edible sauce; sauce mixes; cooking sauces; flavourings, other than essential oils, for food or beverages
Class 31:
unprocessed grain; unprocessed seeds; fresh herbs; fresh nuts; plants; fresh vegetables; flowers, natural; unprocessed agricultural, aquacultural, horticultural and forestry products; horticultural products; fresh fruit
Class 32:
non-alcoholic beverages; protein-enriched beverages; protein-enriched drinks
