Goods & Services
Class 30:
Vietnamese noodles; goi cuon [Vietnamese spring rolls]; flour mixtures; flour mixtures for use in baking; food products consisting principally of flour; food products consisting predominantly of flour; food products consisting primarily of flour; preparations made from cereals; flour and preparations made from cereals; oat bread; bread dough; wholemeal bread; whole-grain bread; whole wheat bread; toasted bread; pizza; stuffed bread; buns; tarts; French pastries; chocolate pastries; bread, pastries and confectionery; fresh pastries; savory pastries; pasties; pastries; pastries consisting of vegetables and meat; biscuits; bread; sandwich wraps [bread]; sandwiches containing meat; sandwiches; sandwiches containing salad; sliced bread; cake slices [pastries]; vanilla slices; pie slices [pastries]; pies; bread and rolls; bread rolls; sausage rolls; croissants; strudels; éclairs; cakes; sponge cakes; hot dogs [sausages in a bread roll]; baguettes
Class 43:
catering services of Vietnamese cuisine; catering services for providing Vietnamese cuisine; cooking of food; café and snack-bar services; restaurant and cafe services; carry-out food and drink services; restaurant services for the provision of food; providing of food and drink; serving food and drinks; cafés; food and drink catering by bakeries; catering services provided by bakeries; cake baking; cake baking services; restaurants featuring home delivery
