Goods & Services
Class 30:
Chocolate; chocolate sweets; foods with a chocolate base; foods with a chocolate base; chocolate substitutes; goods made of chocolate namely bars, beverages, cake, candy, caramel wafers, chips, biscuits, confectionery, wafers, eggs, pastries, fudge, sauces, syrups, shells, souffles, spreads, vermicelli, chocolate truffles, and creams; chocolate based products including chocolate biscuits, chocolate cake, chocolate candy with fillings, chocolate caramel wafers, chocolate chips; milk chocolate; confectionery chocolate products; chocolate and candy coated confectionery; marshmallow confectionery; chocolate flavoured confectionery; confectionery bars; dairy confectionery; dairy confectionery; nut confectionery including peanut confectionery; coated nuts (confectionery) including almonds covered in chocolate; marzipan; fruits and nuts covered in chocolate; preparations containing chocolate for making into beverages; aerated beverages (with coffee, cocoa or chocolate base); chocolate extracts and essences; prepared desserts (chocolate based); dessert mousses (confectionery); frozen confections; cocoa or chocolate based products; nougat; pralines; truffles; non-medicated sweets or chocolate; preparations made from sugar, namely confectionary; prepared desserts (chocolate based, confectionery and/or pastries); sherbet (confectionery); snack bars containing muesli, nuts, grains, popcorn, chocolate, candy and/or dried fruits (confectionery); dried fruits and/or nuts (confectionery); chocolate spreads; coffee, tea, cocoa and artificial coffee; chocolate coffee; chocolate drink preparations; drinks based on chocolate; rice; tapioca and sago; flour and preparations made from cereals; bread and pastry; confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; cereal products, bread, extruded cereals, grain, and/or pasta; snack foods and snack food products made from or prepared from cereals, corn, wheat, whole wheat, cereal flour, cereals, maize flour, potato flour, rice, rice flour, soya flour, grains, maize, and/or muesli; bakery products; pastry and pastry products; biscuit products including mixes; cachou (confectionery), other than for pharmaceutical purposes; ice confectionery; ice cream; non-diary ice cream and frozen dessert products; preparations for making bakery products, cakes, cereals, confectionery products, desserts, and/or ice cream
