Goods & Services
Class 29:
Meat, charcuterie, canned meat, prepared meat, preserved meat, cooked meat, frozen meat, dried meat; prepared fruits, preserved fruits, pickled fruits, dried fruit, frozen fruits, cooked fruits, canned fruits; processed vegetables, preserved vegetables, pickled vegetables, preserved vegetables, cooked, dried, grilled vegetables, frozen vegetables, prepared vegetable products, preserved vegetables (in oil), vegetable extracts for cooking, vegetable-based snack foods, vegetable puree, vegetable spreads, vegetables, tinned; prepared mushrooms, preserved mushrooms; broth, broths; pates; milk, milk products, dairy products and dairy substitutes; fruit pastes
Class 30:
Pasta, filled pasta, pasta with added meat and/or fish and/or poultry and/or game and/or seafood and/or sausage and/or cheese and/or fruits and/or vegetables; ready-made dishes containing (principally) pasta; rice-based prepared meals; ribbon vermicelli, filled pasta, sauces (condiments), sauces for food, brown sauces, spicy sauces, sweet and sour sauces, sauces for grilled meat, sauces for meals, food dressings (sauces), sauces for pizzas, sauces for use with pasta, piquant sauces, fish sauces, chutneys, tomato sauce, pasta sauce, vegetable pastes (sauces), vegetable purees (sauces), pesto (sauce), mayonnaise; mustard; vinegar, wine vinegar, fruit vinegar, flavoured vinegar, vinegar cream; spices; pies (sweet or salted)
