Goods & Services
Class 7:
Electrically-powered kitchen appliance for dicing, mincing, slicing and chopping food; kitchen grinders, electric; kitchen mixers, electric.
Class 8:
Hand-operated kitchen appliance for dicing, slicing and chopping food; table cutlery.
Class 20:
Wine racks.
Class 21:
Dinnerware; bakeware; beverage glassware; non-electric cookware, namely, pots, pans, and dishes; plates; saucers; cups; serving trays; vases; bowls; cutting boards; jars for jams and jellies of earthenware, glass, and porcelain; household containers for foods.
