Trade Mark 2599398 | IP Australia

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Number: 2599398

IR number: 1883424

Words: CHIN-SU FOODS
Image description: RECTANGLE,2 CONVEX-SIDES
Status: protected: Registered/protected
Priority date: 28 Feb 2025 (Convention)
Classes: 29, 30
Kind: Figurative

Goods & Services

Class 29:: Vietnamese caramelized pork clip for vegetables (prepared from shrimp, pork, and rimmed fish sauce); kimchi [fermented vegetable dish]; pickled vegetables; pickled radish; pickled cucumbers; seasoned sesame leaves; seaweed-based fast food; processed purple seaweed; fruit-based fast food; processed meat; grilled and seasoned beef slices (bulgogi); processed fish products; processed meat products; jelly for food; tofu; preserved fruits; dried fruits; cooked fruits; preserved vegetables; dried vegetables; cooked vegetables; edible oils; sesame oil for food; cooking oil; meat bone broth; soup stock (concentrated extract for making soup, vietnamese noodle soup, derived from meat, bones, or vegetables); concentrated broth (from bones, meat, or vegetables); preparations for making soup, broth, and stock; mix for making soup, vietnamese noodle soup, stew from meat and/or vegetables; processed seaweed for food; milk; dairy products; milk-based beverages; soy milk; cereal milk; nut-based milk; rice milk (milk substitute); wheat milk; oat milk; coconut milk; almond milk; chocolate milk; edible bird's nest; refined bird's nest; spring rolls with shrimp, pork, seafood, vegetables.

Class 30:: Instant noodles; instant pho (vietnamese instant noodles); instant rice noodles; instant vermicelli; instant cooking noodles; instant rice; macaroni; flat rice noodles; instant porridge; instant noodles with a packet of vegetables, meat, and a hotpot-flavored soup base (noodles are the main component); noodles; spaghetti; rice noodles; rice vermicelli; rice flour stick; wheat flour stick; edible rice paper; rice-based snack food; frozen noodles; fish sauce (condiments); soy sauce; sauces (condiments); condiments; seasonings; ketchup (sauces); chili sauce; seasoning powder; dressings for salad; mayonnaise; satay sauces; oyster sauce; mustard; satay sauces based scallop (condiments); sauces based fermented bean curd (condiments); chili vinegar (condiments); rice seasoning; himalayan pink salt and black pepper mix (seasoning); noodle-based food; cereal-based food; processed cereals; coffee; coffee-based foods; tea; tea-based foods; green tea; herbal tea not for medical purpose; bibimbap [rice mixed with vegetables, meat and condiments]; kimbap; spring rolls; wontons; jiaozi; mandu (korean-style dumplings); baozi; confectionery; fish sauce.

Endorsements

The mark consists of the wording "CHIN-SU" in white laid above the bronze yellow words "FOODS". All of which are put on a stylized rectangle having its black background and its edge of dark red color; outside such rectangle is covered by other three concentric stylized rectangles having their edges of black, yellow, red and bronze yellow colors.

"FOODS".

Black, white, yellow, bronze yellow, red and dark red.

The mark consists of the wording "CHIN-SU" in white laid above the bronze yellow words "FOODS", all of which are put on a stylized rectangle having its black background and its edge of dark red color; outside such rectangle is covered by other three concentric stylized rectangles having their edges of black, yellow, red and bronze yellow colors.

Convention details

Date:

28 Feb 2025

Number:

4-2025-07649

Country:

VIET NAM

Opposition details

No oppositions information available.

History and Publications

Date	Description
14 Jan 2026	International Registration in Australia Protected correspondence sent
13 Jan 2026	IP Right Registration Published	Trade mark details »
13 Jan 2026	Status change to Registered/Protected
07 Nov 2025	Application Accepted correspondence sent
06 Nov 2025	IP Right has been Examined
06 Nov 2025	IP Right Acceptance Published	Trade mark details »
06 Nov 2025	Status change to Accepted
04 Nov 2025	Examination expedited
04 Nov 2025	Awaiting examination
04 Nov 2025	Word and image indexing completed
30 Oct 2025	IP Right Filed Published	Trade mark details »
30 Oct 2025	Status change to Published
30 Oct 2025	Status change to Filed
30 Oct 2025	Application Received
30 Oct 2025	IP right goods and service classes updated	More
	Event description Class Count: 2 Class Numbers:29; 30 Previous details Class Count: 0 Class Numbers: New details Class Count: 2 Class Numbers: 29; 30
30 Oct 2025	IP Right Goods and Services Items updated	More
	Event description Class Number: 30 Previous details New details Class Number: 30 Class Items: Instant noodles; instant pho (vietnamese instant noodles); instant rice noodles; instant vermicelli; instant cooking noodles; instant rice; macaroni; flat rice noodles; instant porridge; instant noodles with a packet of vegetables, meat, and a hotpot-flavored soup base (noodles are the main component); noodles; spaghetti; rice noodles; rice vermicelli; rice flour stick; wheat flour stick; edible rice paper; rice-based snack food; frozen noodles; fish sauce (condiments); soy sauce; sauces (condiments); condiments; seasonings; ketchup (sauces); chili sauce; seasoning powder; dressings for salad; mayonnaise; satay sauces; oyster sauce; mustard; satay sauces based scallop (condiments); sauces based fermented bean curd (condiments); chili vinegar (condiments); rice seasoning; himalayan pink salt and black pepper mix (seasoning); noodle-based food; cereal-based food; processed cereals; coffee; coffee-based foods; tea; tea-based foods; green tea; herbal tea not for medical purpose; bibimbap [rice mixed with vegetables, meat and condiments]; kimbap; spring rolls; wontons; jiaozi; mandu (korean-style dumplings); baozi; confectionery; fish sauce.
30 Oct 2025	IP Right Goods and Services Items updated	More
	Event description Class Number: 29 Previous details New details Class Number: 29 Class Items: Vietnamese caramelized pork clip for vegetables (prepared from shrimp, pork, and rimmed fish sauce); kimchi [fermented vegetable dish]; pickled vegetables; pickled radish; pickled cucumbers; seasoned sesame leaves; seaweed-based fast food; processed purple seaweed; fruit-based fast food; processed meat; grilled and seasoned beef slices (bulgogi); processed fish products; processed meat products; jelly for food; tofu; preserved fruits; dried fruits; cooked fruits; preserved vegetables; dried vegetables; cooked vegetables; edible oils; sesame oil for food; cooking oil; meat bone broth; soup stock (concentrated extract for making soup, vietnamese noodle soup, derived from meat, bones, or vegetables); concentrated broth (from bones, meat, or vegetables); preparations for making soup, broth, and stock; mix for making soup, vietnamese noodle soup, stew from meat and/or vegetables; processed seaweed for food; milk; dairy products; milk-based beverages; soy milk; cereal milk; nut-based milk; rice milk (milk substitute); wheat milk; oat milk; coconut milk; almond milk; chocolate milk; edible bird's nest; refined bird's nest; spring rolls with shrimp, pork, seafood, vegetables.
30 Oct 2025	Status change to Received
30 Oct 2025	Trade mark representation updated

Dates

Renewal due: 14 Mar 2035
Registration advertised / published: 13 Jan 2026
Entered on Register: 13 Jan 2026
Acceptance advertised / published: 06 Nov 2025
Acceptance: 06 Nov 2025
IR notification: 30 Oct 2025
Filing: 14 Mar 2025
Registered from: 14 Mar 2025

Owner

Address for service

IR Contact

Indexing constituents

Word

CHINSU

CHIN

FOODS

Image

RECTANGLE

FOUR-SIDED

TRIPLE

CONVEX-SIDE+

TWO