Goods & Services
Class 29:
Canned and bottled meats, vegetables, beans and tomatoes, enchiladas and tamales; Mexican style food in this class being meat, poultry, vegetable and fish based meals; Mexican style foods in this class being meat, poultry, vegetable and fish based meals; preserved and/or cooked beans, tomatoes, jalapenos, vegetables, chilies; chili con carne with beans; chili dips and bean dips; beef taco filling; soups; Foodstuffs in this class being meat-based, fish-based, fruit-based or vegetable-based food and beverages in this class being milk-based beverages or yogurt-based beverages; canned chili peppers; processed jalapeno peppers; canned refried beans; cheese dip; processed chili peppers; processed jalapeno peppers; processed beans; cheese dips; guacamole; seasoned, vegetable-based meal mixes containing meat; seasoned, meat-based meal mixes containing vegetables, preparations of meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; pickles; milk and milk products; snack foods in this class, namely ready to eat snack foods consisting primarily of potatoes, nuts, other fruit or vegetable materials or combinations thereof including potato chips and fabricated potato chips; vegetable-based dips; cheese in the form of dips; dairy-based dips; egg-based dips; French onion dips; meat-based dips; seafood-based dips.
Class 30:
Relish; pickle relish; seasonings; spice mixes.
