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Number
2603857
Words
AO AUSTRALIA'S OWN
Image description
2 LEAVES ATOP LTR O; LEAF IS APOSTROPHE
Status
accepted: Awaiting publication
Priority date
14 Nov 2025 (Filing)
Class
29
Kind
Figurative
Goods & Services
 
Class 29:
Soya milk; soya protein; soya yoghurt; soya based dairy substitutes; edible soy proteins; soya cream; soya desserts; soy-base dairy substitutes; milk and milk products; dairy based beverages and powders; dairy desserts (except ice cream and frozen yoghurts); dairy products; dairy produce; dairy puddings; dairy spreads; desserts made wholly or principally of dairy products; non-dairy yoghurt; soya yoghurt; dairy yoghurt; beverages made from yoghurt; preparations for making yoghurt; flavoured yoghurt; edible oils; UHT milk; rice milk; rice milk-based beverages; almond milk; almond milk-based beverages; coconut milk; nut-based milk for use as a milk substitute; oat milk; plant-based milk substitutes; all of the foregoing being goods produced in Australia.
Endorsements

Provisions of paragraph 44(3)(b) and/or Reg 4.15A(3)(b) applied.

Opposition details

No oppositions information available.

History and Publications
Date Description
19 Mar 2026 Early Acceptance Notice correspondence sent
19 Mar 2026 Status change to Accepted
19 Mar 2026 IP right goods and service classes updated More

Event description
Class Count: 1
Class Numbers:29

Previous details
Class Count: 1
Class Numbers: 29

New details
Class Count: 1
Class Numbers: 29

19 Mar 2026 IP Right Goods and Services Items updated More

Event description
Class Number: 29

Previous details
Class Number: 29
Class Items: Soya milk; soya protein; soya yoghurt; soya based dairy substitutes; edible soy proteins; soya cream; soya desserts; soy-base dairy substitutes; milk and milk products; dairy based beverages and powders; dairy desserts (except ice cream and frozen yoghurts); dairy products; dairy produce; dairy puddings; dairy spreads; desserts made wholly or principally of dairy products; non-dairy yoghurt; soya yoghurt; dairy yoghurt; beverages made from yoghurt; preparations for making yoghurt; flavoured yoghurt; edible oils; UHT milk; rice milk; rice milk-based beverages; almond milk; almond milk-based beverages; coconut milk; nut-based milk for use as a milk substitute; oat milk; plant-based milk substitutes

New details
Class Number: 29
Class Items: Soya milk; soya protein; soya yoghurt; soya based dairy substitutes; edible soy proteins; soya cream; soya desserts; soy-base dairy substitutes; milk and milk products; dairy based beverages and powders; dairy desserts (except ice cream and frozen yoghurts); dairy products; dairy produce; dairy puddings; dairy spreads; desserts made wholly or principally of dairy products; non-dairy yoghurt; soya yoghurt; dairy yoghurt; beverages made from yoghurt; preparations for making yoghurt; flavoured yoghurt; edible oils; UHT milk; rice milk; rice milk-based beverages; almond milk; almond milk-based beverages; coconut milk; nut-based milk for use as a milk substitute; oat milk; plant-based milk substitutes; all of the foregoing being goods produced in Australia.

10 Mar 2026 Examination Response Received
13 Jan 2026 Adverse Report (Examination) correspondence sent
13 Jan 2026 IP Right has been Examined
21 Nov 2025 Awaiting examination
21 Nov 2025 Word and image indexing completed
14 Nov 2025 IP Right Filed correspondence sent
14 Nov 2025 IP Right Filed Published Trade mark details »
14 Nov 2025 Status change to Published
14 Nov 2025 Status change to Filed
14 Nov 2025 Minimum Filing Requirements Considered
14 Nov 2025 Status change to Received
14 Nov 2025 Trade mark representation updated
14 Nov 2025 Application Received
Dates
Acceptance
19 Mar 2026
First report
13 Jan 2026
Filing
14 Nov 2025
Owner
Address for service
Indexing constituents
Word Image