Goods & Services
Class 29:
Soups; stews; prepared meals in this class being frozen and dried meals (consisting principally of meat, fish, fruit or vegetables); fish; canned fish; meat; canned meat; dairy desserts in this class including chilled and frozen desserts (other than ice cream or frozen yoghurt); cheese products in this class; sausages; canned ready meals in this class, namely canned meals principally containing meat; cabbage rolls; preserved vegetables; tinned vegetables; sauerkraut; potato products in this class; chicken schnitzel; pork knuckle; pickled fruits and vegetables in this class; pickled meats and fish in this class; food and beverage products in this class namely meat and meat extracts for culinary purposes; fish, poultry and game; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food; dairy beverages; smallgoods in this class namely meat-based food and meat-based snacks including ham, salami, pepperoni, cured meats and cured meat products, cured fish, smoked meats, preserved food products of meat, bacon, guanciale, sausages, bratwurst, knockwurst, Frankfurters.
Class 30:
Condiments; mustard; pretzels; prepared meals in this class (being meals principally consisting of pasta or rice); noodles; bread; desserts in this class being pastries or confectionery including cheesecake, pavlova, dessert puddings, chocolate desserts, ice cream dessert, custard-based desserts, dessert souffles, muesli desserts, rice-based pudding dessert, flavoured and sweetened gelatine desserts; rice products in this class; sauces in this class; confectionery; canned meals in this class (being meals principally consisting of pasta or rice); food and beverage products in this class namely coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water); beverages made of coffee, tea or chocolate; biscuits.
Class 32:
Non-alcoholic beverages excluding non-alcoholic beer.
Class 33:
Alcoholic beverages (except beers).
