Goods & Services
Class 29:
Meat, poultry and game; smallgoods and charcuterie; eggs; milk and dairy products including butter, cheese, yoghurt and cream; preserved, dried and cooked fruits and vegetables; jams, jellies, chutneys and preserves; pickles; edible oils and fats; snack foods made principally of meat, dairy, nuts or vegetables; prepared meals consisting principally of the aforesaid goods
Class 30:
Bread, rolls and bakery goods; pastries, pies, pasties and sausage rolls; cakes, slices, biscuits and cookies; scones, buns and muffins; flours and baking mixes; pasta; granola and muesli; confectionery and chocolate; coffee, tea and cocoa; sauces, relishes, dressings and condiments; vinegars; prepared meals consisting primarily of pasta, rice or grains; pizza bases and doughs
Class 31:
Fresh fruit and vegetables; fresh herbs; unprocessed grains and cereals; seeds for planting; seedlings, live plants and trees; natural flowers; unprocessed nuts; animal feed, fodder and hay; bedding straw
Class 35:
Retail and wholesale services, including online, in relation to fresh fruit and vegetables, eggs, dairy products, meat and smallgoods, bakery goods, pantry staples, preserves, chutneys and condiments, non-alcoholic beverages, alcoholic beverages, homewares and kitchenware; operation of a general store and farmers' market‑style retailing; presentation of goods for retail purposes
Class 41:
Conducting educational farm tours and farm experience activities; arranging and conducting workshops, classes and demonstrations in agriculture, horticulture, sustainability, animal care, cooking and baking; children's educational activities; organisation of community cultural events and on‑farm recreational activities; publication (including online non‑downloadable) of educational materials relating to farming and food
Class 43:
Restaurant, café, bakery‑café and take‑away food and drink services; bar services; catering services; preparation and serving of food and beverages; providing venues and facilities for functions, weddings, celebrations, conferences and special events; hire of function rooms; reservation services for restaurants and catering
Class 44:
Agriculture, horticulture and forestry services; cultivation of plants; planting and care of gardens, orchards and vineyards; animal husbandry; advisory services relating to agriculture and horticulture; pick‑your‑own horticultural services; providing information (including online) about the foregoing
