Goods & Services
Class 29:
Milk, cream, butter, cheese and other food preparations having a base of milk; milk substitutes; milk-based beverages; milk-based and cream-based desserts; yoghurts; soya milk (milk substitute), soya-based preparations; edible oils and fats; protein preparations for human food; non-dairy creamers; dairy substitutes; non-dairy milk substitutes; milk substitutes based beverages (milk substitutes predominating); plant-based milk and beverages included in this class; nut-based milk and beverages included in this class; substitutes for dairy products based on plants and nuts, including cashew, rice, soya, almond, coconut, oat, hazelnut and walnut; beverages based on coconut milk.
