Goods & Services
Class 29:
Eggs; eggs products; egg-based foodstuffs; snack foods made from eggs; egg substitute; vegetable based egg substitute; plant-based egg substitute; chilled eggs; frozen eggs; albumen for culinary purposes.
Class 30:
Prepared meals consisting predominantly of pasta, noodles, rice, processed grains, and/or cereals (for human consumption); frozen meals consisting predominantly of rice, pasta, noodles, processed grains and/or cereals (for human consumption); snack food products consisting principally of bread, confectionery, extruded cereals, grain, pasta and/or rice; preparations made from cereals; bread, pastry and confectionery; edible ices; preparations for making desserts; prepared desserts (confectionery); vinegar, sauces and other condiments.
