Goods & Services
Class 29:
Snack foods consisting primarily of meat, fruit or vegetables; prepared meals consisting primarily of meat, fruit or vegetables; meat, cheese, poultry, seafood and game, and products in this class consisting predominantly of same; cooked chicken and poultry products, including fried chicken and cooked chicken pieces; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; combinations of cheese, meat and/or vegetables; cheese products; food products prepared from meat and/or cheese substitutes; fruit salads, green salads, mixed salads, vegetable salads; soups; dairy-based dips; egg-based dips; vegetable-based dips; egg products; milk products; edible oils and fats; cooking oils; jams, jellies, compotes; milk based beverages; desserts namely dairy desserts and fruit desserts; sauces namely fruit purees and compotes.
Class 30:
Prepared meals containing (principally) pasta; prepared meals containing (principally) rice; noodle-based prepared meals; salads namely pasta salads and noodle salads; farinaceous products and foodstuffs made from same; bread and preparations made from cereals; pastry products including filled pastry products in this class, pastry mixes, pastry dough, pastry cases and pastry shells; pasta and preparations for making pasta; noodles; risotto and other rice dishes; snack food products consisting principally of bread, confectionery, extruded cereals, grain, pasta and/or rice; filled bread products, including filled sandwiches and buns; burgers contained in bread; popcorn; confectionery and chocolate products; ice creams, ices and ice; sauces including pasta sauces, salad dressings, and sauces for desserts; spices; condiments; beverages being beverages made from cereals, chocolate, cocoa, coffee or tea.
Class 43:
Preparing and providing food and drinks; restaurant services; fast food services; take-away food and drink services; catering services; coffee shop services; snack bar services; cafe services; cafeteria services; bistro services; canteen services; delicatessen services; bakery services; provision of information, advisory and consultancy services, including online, in relation to services for preparing and providing food and drinks.
