Goods & Services
Class 1:
Bacterial cultures for use in industry and science; cultures of microorganisms for industrial use; lactic acid bacteria; probiotic, prebiotic and postbiotic bacterial cultures for use in industry and science; all the aforementioned goods for use in the manufacture of food, beverages as well as for dietary and nutritional supplement for human use; whey protein powder.
Class 5:
Dietary and nutritional supplements; infant formula; food and beverages for babies and infants; powdered milk for babies and infants; powdered milk foods for infants; dietetic beverages adapted for medical purposes; medicinal tea; medicated sweets; oral care preparations [medicated]; medicated anti-cavity mouthwashes; nutraceuticals for use as a dietary supplement; all afore-mentioned goods for human use only.
Class 29:
Frozen vegetables; preserved vegetables; vegetables, dried; vegetables, cooked; fruit, preserved; dried fruit; frozen fruits; cooked fruits; fruit purees; jams; compotes; eggs; milk; milk products; milk-based beverages; cheese; yoghurt; cream; sour cream; whey; milk substitutes; dairy products and dairy substitutes; cheese substitutes; meat substitutes; fish substitutes; oils and fats for food; almond milk; soya milk; rice milk; peanut milk; coconut milk; chia milk; sesame milk; coffee creamer; cocoa butter for food; nut-based snack foods; fruit-based snack foods; soy based snack foods; dairy-based snack foods; yoghurt-based snack foods; dried fruit-based snacks; nutritionally fortified snack food consisting principally of meat, fish, nuts, seeds, milk products, processed fruits and/or processed vegetables; milk-based, seed-based, almond-based, soy-based, dairy-based, yoghurt-based or dried fruit-based snackfood; prepared meals based on meat, fish, fruit, vegetables, cheese or dairy products which are nutritionally fortified.
Class 30:
Artificial coffee; cocoa; coffee; tea; rice; pasta; noodles; tapioca; sago; flour; preparations made from cereals; bread; pastries; confectionery; chocolate; ice-cream; sorbets; edible ices; sugar, honey, treacle; yeast; baking powder; salt; food seasonings; spices; food flavourings; preserved herbs; vinegar; sauces; condiments; ice [frozen water]; tea beverages; iced teas; tea extracts for culinary purposes; fruit teas; fruit flavoured tea [other than medicinal]; herbal teas; green tea; rooibos tea; slimming tea; tea substitutes; flavourings of tea; tea mix powders; tea-based beverages; coffee concentrates; coffee mixtures; coffee flavourings; coffee essences; malt coffee; chocolate coffee; coffee substitutes; iced coffee; coffee-based beverages; coffee flavourings and/or coffee-bean-based snack bars; cocoa-based beverages; cocoa mixes; cocoa-flavoured snack bars consisting principally of cocoa; sweets (candy); gummy candies; chewing gum; chocolates; pastries, cakes, tarts and biscuits (cookies); cereal snacks; grain-based snack foods; cereal based snacks; wheat-based snack foods; corn-based savoury snacks; corn-based snack foods; rice-based snack foods; cereals; high-protein cereal bars; breakfast cereals containing fruit, fibre or honey; food preparations based on grains; prepared meals based on cereals, grains, seeds, fibre, pastry, sweets or honey which are nutritionally fortified.
Class 32:
Non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other non-alcoholic preparations for making beverages; energy drinks; sports drinks; powders, concentrates, extracts and essences used in the preparation of non-alcoholic beverages; smoothies; fruit smoothies; vegetable smoothies; smoothies containing grains and oats; beer; whey beverages; cereal-based beverages.
