Goods & Services
Class 29:
All goods in this class, including meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; eggs, milk and other dairy products; edible oils and fats; preserves, pickles; coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; flour, and preparations made from cereals; bread, biscuits, cakes, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; pepper, vinegar, sauces, spices; living animals; fresh fruits and vegetables; seeds, live plants and flowers; beer, ale and porter; mineral and aerated waters and other non-alcoholic drinks; syrups and other preparations for making beverages, wines, spirits and liquers; tobacco, raw or manufactured; smokers' articles; matches; being goods included in Class 29
