Goods & Services
Class 29:
Vegetables, fruit, meats, poultry, fish and alimentary products originating from the sea, all these products in the form of extracts, soups, jellies, pastes, preserves, ready-made dishes and frozen or dehydrated preserves, as well as in crisp form; jams, eggs; milk, cheese and other food preparations having a base of milk including milk based beverages, milk substitutes, edible oils and fats; mayonnaise; protein preparations for food
