Trade Mark 594141 | IP Australia

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Class 30:: Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice

No oppositions information available.

Date	Description
19 Aug 2010	Trade Marks Removed from Register Published
02 Aug 2010	Remove Trade Mark Non-Payment Renewal
28 Jan 2010	Registration Status Change
14 Jan 2009	Registration Status Change
24 Dec 2003	Amend Name/Address	More
	Event description TM NUMBER 431232 IS THE HEAD CASE Previous details Amendment : Amend No 15 Occurrence 1 <REPEATED FROM> <TM NO> 431232 <AMEND NO> 16 <NAME ID> 560583 Occurrence 2 <AMEND ADDRESS> <NAME ID> 560583 <NAME> Arnott's Biscuits Limited <ADDRESS> 11 George Street HOMEBUSH NSW 2140 AUSTRALIA New details
22 Dec 2003	Amend Trade Mark Registration Particulars
11 Sep 2002	Amend Trade Mark Registration Particulars
13 Jan 2000	Trade Marks Renewal Published
20 Dec 1999	Renew Trade Mark
15 Dec 1999	Renewal of Registration (1 class)
15 Jan 1999	Registration Status Change
02 Apr 1998	Amend Trade Mark Registration Particulars
02 Jun 1994	IP Right Registration Published
13 May 1994	Register Trade Mark
29 Apr 1994	Reg. Fee
25 Mar 1994	Application Status
09 Dec 1993	IP Right Acceptance Published
23 Nov 1993	Application Accepted correspondence sent
23 Nov 1993	Clear Examination report approved
28 Oct 1993	Application Status
05 Feb 1993	Application Status
05 Feb 1993	Application Status
04 Feb 1993	Applications Lodged Published
04 Feb 1993	Statement/Use
27 Jan 1993	General correspondence filing unit
19 Jan 1993	Approve Lodgement
14 Jan 1993	New Trademark Application

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This mark was registered under the Trade Marks Act 1955 in Part A

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