Goods & Services
Class 29:
Snack foods in this class; meat, fish, poultry and game, preserved, dried and cooked fruits and vegetables; prepared meals in this class; jellies, jams and fruit sauces; eggs, milk and milk products including milk beverages; edible oils and fats
Class 30:
Snack foods in this class; prepared meals in this class; breads, pasta, biscuits, preparations made from cereal, breakfast cereals; confectionery, chips, frozen confections; sauces, spreads and dressings in this class
Class 32:
Non-alcoholic beverages in this class including fruit drinks and fruit juices; preparations for making beverages
Class 42:
Provision of food and drink including fast food and take-away food outlets; restaurants and cafes
