Goods & Services
Class 29:
Preserved fruits and vegetables, including fruit preserved in alcohol; preserved olives; preserved onions; preserved mushrooms; gherkins; pickles; dried fruits and vegetables; cooked fruits and vegetables; crytallized fruits; frosted fruits; fruit pulp; fruit sauces; edible oils and fats; olive oil for food; jellies; jams
Class 30:
Flavourings, other than essential oils, for beverages; mustard; pepper; peppers (seasonings); spices; vinegar; sauces in this class
