Trade Mark 757448 | IP Australia

MAGGI RISING CRUST

Class 30:: Coffee, coffee essences and coffee extracts; mixtures of coffee and chicory; preparations to be used as substitutes for coffee; tea, tea extracts; cocoa, and preparations having a base of cocoa; chocolate, chocolate products (for food), non-medicated confectionery and candy; sugar; mayonnaise; flour, preparations made from cereals and/or rice and/or flour for food for human consumption; breakfast cereals, bread, biscuits (other than biscuits for animals), cookies, cakes, pastry; ice cream, water ices, frozen confections, and preparations for making ice-cream and/or water ices and/or frozen confections; honey and honey substitutes; snack foods; prepared meals, desserts and puddings; pizzas; all included in this class

No oppositions information available.

Date	Description
04 Oct 2018	Trade Marks Removed from Register Published
02 Oct 2018	Remove Trade Mark Non-Payment Renewal
03 Apr 2018	Registration Status Change
17 Jan 2018	Renewal Reminder correspondence sent
17 Mar 2017	Registration Status Change
28 Feb 2008	Trade Marks Renewal Published
12 Feb 2008	Renew Trade Mark
08 Feb 2008	Renewal of Registration (1 class)
29 Mar 2007	Registration Status Change
27 May 1999	IP Right Registration Published
12 May 1999	Register Trade Mark
05 May 1999	Registration fee (1 class)
30 Apr 1999	Application Status
14 Jan 1999	IP Right Acceptance Published
18 Dec 1998	Application Accepted correspondence sent
18 Dec 1998	Clear Examination report approved
08 Dec 1998	Exam Response
13 Nov 1998	Deferment
03 Jul 1998	Amend T/M Application particulars
21 May 1998	Adverse Report correspondence sent
21 May 1998	Application Status
09 Apr 1998	IP Right Filed Published
02 Apr 1998	Application Status
02 Apr 1998	Application Status
24 Mar 1998	Status change to Filed
17 Mar 1998	New Trade Mark Application

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MAGGI

RISING

CRUST

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