Goods & Services
Class 29:
Snack foods, meat and fish product preserved, dried and cooked fruits and vegetables, jellies, jams, fruit sauces, eggs and milk products, eggs, milk, edible oils and fats, fruit & vegetable products
Class 30:
Snack foods, coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour and preparations made from cereals, bread, pastry and confectionery, ices, honey, treacle, yeast, baking powder, salt, mustard, vinegar, sauces (condiments), spices, ice, rice products
