Goods & Services
Class 29:
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; snack foods in this class; potato crisps and chips; jellies; jams; eggs; milk and milk products; edible oils and fats; salad dressings; preserves
Class 30:
Biscuits, bread, cakes, chocolates, cookies, coffee, confectionery, crackers, flour and preparations made from cereals, baked goods in this class, honey, pastry, pies, puddings, snack foods in this class, sauces in this class (except salad dressings), sugar, spices, tea, yeast
