Goods & Services
Class 5:
Food preparations for dietetic purposes being: fat reduced snack foods, snack bars and confectionery made from fruit and fruit juice, crisp breads
Class 29:
Snack foods in this class including snack foods made from fruit, potatoes, dairy products and vegetables; jellies, jams and sauces made from fruit and dairy products
Class 30:
Flour and preparations made from flour; pastry, biscuits, cakes, cookies; crackers; snack foods in this class including but not limited to snack foods made from rice or corn; waffles; wafers; confectionery; sauces (other than mayonnaise); yoghurt based snacks and confectionery muesli bars and slices; fruit bars