Goods & Services
Class 29:
Meat, fish, poultry, game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk, milk products; edible oils and fats
Class 30:
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces in class 30; spices; ice
Class 31:
Fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt
