Goods & Services
Class 29:
Meat, fish poultry and game; meat extracts; preserved dried and cooked fruits and vegetables; jellies, jams; fruit sauces; eggs, milk and milk products; edible oils and fats
Class 31:
Fresh fruits and vegetables; agricultrual, horticultural and forestry products and grains not included in other classes
Class 35:
Retailing and wholesaling of foods and grocery items; sales promotions and marketing of food and grocery items
