Goods & Services
Class 29:
Preserved, dried and cooked vegetables; processed and frozen vegetables and vegetable products; eggs, milk and milk products; meat, fish, poultry and game; meat extracts; edible oils and fats; prepared meals, including pre-packaged and preserved meals and foodstuffs in this class
Class 30:
Rice and rice products; flour and preparations made from cereals, bread, pastry; yeast and yeast products, baking powder; salt, mustard; vinegar, sauces, salad dressings; spices; prepared meals, including pre-packaged and preserved meals and foodstuffs in this class
